ABOUT US
Blue Valley Dairy Farms is a premier provider of Free-Range Open Pastures Cholov Yisroel Milk.
We are dedicated to producing the best-tasting, healthful, and most nutritious milk possible for our customers.
We believe in promoting great health through the free-range open pasture difference.
Pasture-fed cows are healthier than those that are grain-fed and kept in confinement. To bring you the Best milk possible, we provide our cows with as much time outside as needed, where they can freely graze and feed on plenty of fresh grass. Our own standards require that our cows have access to well-managed pasture every single day of the year. Free-range open Pasture-based farming is also better for farmers and the environment.

OUR FARM's


All of our products are strictly cholov yisroel and are supervised from the milking until sealed into our packaging.

Blue Valley Dairy Cows Are Free Range Meaning They Have Outdoor Access 365 Days A Year.
SHELF STABLE
How does real milk stay farm-fresh without a fridge?
The answer is UHT, or ultra-high temperature processing.
We start the process with fresh grade A milk — the same creamy-licious dairy that's in your grocer's refrigerator — and ultra-pasteurize it at high heat for 2 seconds. The milk is then flash cooled and filled into specialized, stay-fresh packaging that seals in nutrients and the great taste you expect from milk. Never run out of milk again—just stock the pantry with blue valley dairy farms shelf-stable. Always use it by the best-by date and store it in the fridge after opening.